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May 31, 2021
2 min read
RECIPE BY ALEXANDRA PASKA OF @PLANTBASED.TRAVELER
This Creamy Lemon Garlic ‘Summer’ Fusilli is easy, quick, and super yummy! t tastes great cold as a pasta salad too!
Makes 4 servings
Alex is a certified personal trainer and health coach from Germany, currently based in New Jersey, USA. A love for food and travel inspired her to share easy and delicious vegan recipes to
encourage people from around the world to eat more plant-based food.
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