This hearty dish combines the earthy taste of mushrooms and juicy tomatoes with perfectly cooked buckwheat pasta by Big Green Organic Food to create a satisfying and delicious meal. Not only is it gluten-free, making it suitable for those with gluten sensitivities or dietary restrictions, but it is also packed with fiber and nutrients, making it a healthier and a more wholesome option.
The coconut curry broth is rich and flavorful, with a perfect balance of spices and heat that adds depth and complexity to the dish. Topped with fresh herbs, such as cilantro and green onion, this dish is a scrumptious meal that is perfect when you need something warm, cozy and comforting.
This vibrant and inviting dish is a light, refreshing, and flavorful pasta recipe that tantalizes the taste buds with its zesty and tangy flavors. The combination of freshly squeezed lemon juice, aromatic garlic and extra-virgin olive oil creates a delicious dressing that coats each pasta shell, imparting a delicate and subtle taste that is both refreshing and satisfying. This easy-to-make dish is perfect for a quick weeknight meal or a weekend dinner with family and friends. Give it a try, and you won't be disappointed!
This Vegan Gluten-free Meatloaf is a meat-free spin on a Christmas meatloaf! It's packed with healthy plant-based ingredients that match the feel of the classic version, including mushrooms, lentils, and chickpeas!
With only 6 basic ingredients, you can make this smoky balsamic brussels sprouts that are crispy on the exterior and fork soft on the inside. They're naturally vegan and gluten-free, and they're sure to become a new fall and winter favorite!
Easy noodle dish that you can recreate at home. NO more take-outs or buying from the restaurants as it's always cheaper to cook food at home. This wholesome noodle soup is a great winter-warmer and can incorporate seasonal green vegetables and herbs.
For those chilly days, this is a soup that will keep you warm during the colder months. Even while this is a light lunch on its alone, you can also serve it with grilled cheese or your favorite bread! For additional crunch, flavor, and protein, we also suggest some roasted pesto chickpeas.