There are so many benefits of having your own herb garden. Herbs are always fresh, you don't have to worry about them wilting down in your fridge, you can incorporate your compost in the garden bed as a natural fertilizer, and it's a small way to help our environment because all plants contribute to making our air cleaner.
Make gorgeous smoothie bowls at home using your favourite fruits and plant milk. We'll show you some tips and tricks on how to achieve the perfect soft-serve consistency so you can enjoy a guilt-free treat whenever you want to.
Smoothies and nice-creams are sometimes used interchangeably, but they have a few differences. Nice-cream is a short term for banana ice cream. It is predominantly made from ripe, frozen bananas that is blended in a blender or food processor to achieve an ice cream consistency.
Cacao is our number one guilt-free ingredient, and with@earthechofoodsCacao Bliss there’s 9 bonus superfoods in their blend, which gives you a boost to your Cacao base. If you don't know much about Cacao, it is Chocolate's raw, nutritious and equally delicious superfood sister!
The new cookbook 15-Minute Vegan Meals, by Janet Gronnow of the plant-based blog Munch Meals by Janet, has 60 delicious and incredibly fast vegan recipes that will satisfy your tastebuds! With 15-Minute Vegan Meals, you'll find a collection of meals that are perfect for either lunch or dinner.
We love healthy, and delicious breakfasts in the morning — it's the best way to start the day, right? These collection of recipes feature a few of Vaxa Bar's Plant-based Nutrition Bars. Making breakfasts easier, tastier, and packed full of protein and nutrients.
Smoothie Bowls are healthy and nutritious as is, but pair it with Vaxa Bars for an even greater boost in protein, nutrients and energy. We have the perfect smoothie bowl recipes that you can serve with the most popular Vaxa Bar flavours.
Nourish bowls are my go to meal prep because they’re so easy to customize with your favourite ingredients! This healthy chickpea quinoa bowl requires just a handful of simple ingredients and takes less than 40 minutes to make. I love prepping the ingredients in advance to have for quick and easy lunches or dinners throughout the week.
Lentil Bolognese and Veggie Noodle Stir Fry are the perfect simple meals to kickstart your week! Plus, they’re made with celery and carrots that you can incorporate into both recipes, to avoid wasting those carrot tops and celery leaves. These recipes will show you how to do it!
Stuck in a breakfast rut? Arisha has rounded up 3 of my favorite plant-based breakfast recipes that are both healthy and delicious! Made from simple, wholesome ingredients, these recipes are sure to keep you fuelled and energized throughout the day.
When I got the Vegan Bowls cookbook for Christmas a year ago, I knew I had found the right one. I loved that each recipe was by a different creator, allowing me to not only make delicious food, but also introduce me to tons of other plant based creators along the way!