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Ferrero Rocher Bliss Balls
RECIPE BY ARISHA FROM @wakeupandkale
These ferrero rocher bliss balls are so easy to make and taste like those classic ferrero rochers that we all know and love! They're made with just 5 simple ingredients including dates, coconut and cocoa powder, and are stuffed with a surprise hazelnut centre for a delicious treat that everyone will enjoy!
SERVINGS: 16 bliss balls
PREP TIME:10 mins
TOTAL TIME: 30 mins
INGREDIENTS:
- 3/4 cup roasted hazelnuts
- 1 cup pitted medjool dates
- 1/4 cup hazelnut butter
- 3 Tbsp cocoa powder
- 1/4 cup shredded coconut
Filling:
- 2 Tbsp whole hazelnuts
Chocolate drizzle (optional):
- 1/3 cup chocolate chips (melted)
INSTRUCTIONS:
- Add hazelnuts to a food processor and pulse into tiny pieces. Remove 2 Tbsp and set aside for coating.
- Add all ingredients to the food processor and pulse until dates have broken down and a sticky dough texture forms.
- Use a tablespoon or cookie scoop to scoop out dough. Press one whole hazelnut in the centre and roll into balls. Then, gently roll balls in your crushed hazelnut coating.
- Place in freezer for 20 minutes to set, and then drizzle chocolate on top if desired! Store in an airtight container in the fridge or freezer.
Arisha is a plant-based enthusiast and athlete from Vancouver, Canada with a passion for promoting a healthy yet balanced lifestyle.
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