Tahini Bliss Balls

Here's a super easy, 5-minute bliss ball recipe that you will surely fall in love. The sesame coating gives a nice crunch each bite! 

makes 12-15 balls

INGREDIENTS

• 150 g pitted dates
• 100 g pecan nuts
• 50 g shredded coconut
• 20 g sesame seeds
• 2 tbsp tahini
• 2 tbsp water

METHOD

1. Put all ingredients in a food processor or a high-speed blender. Blend until the mixture turns into a smooth dough.
2. Wet your hands with filtered water and form 12-15 balls. Roll each one in sesame seeds and store in tehe fridge to set.
3. Serve and enjoy!

I’m Marie - 30, food stylist and photographer from Stuttgart, Germany - with a huge passion for making food look esthetic! While working behind the camera. I love to play with colors, shapes, different heights and especially the light. Further I want to show through my work that healthy eating does not have to mean eating boring food. Healthy eating is fun and so is life. Enjoy it!

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