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Vegan Bowls Blog
MAKING SOMETHING OUT OF NOTHING: BUDDHA BOWL
Queen of MAKING SOMETHING OF NOTHING Teri-Ann Carty @terrianncarty shares with us another scrumptious meal, made completely from leftovers and a good fridge clean out! This week we're making people favourite BUDDHA BOWLS yum!
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A Gluten-Free Day on a Plate with Wake Up and Kale
Hi There! I'm Arisha from@wakeupandkale. I’m a 24 year old athlete and recipe developer from Vancouver, Canada with a passion for living a healthy yet balanced lifestyle. My goal is to inspire others to enjoy cooking and to show how easy and delicious healthy eating can be. I’ve put together a day of delicious, gluten free plant-based eating! From creamy butternut squash mac and cheese to fudgy mocha banana bread, there’s something for everyone to enjoy! Thank you for being here and following along on this journey with me. I can't wait to see what you guys whip up!
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A Rainbow Salad Primer plus Five Rainbow Salad Recipes by Better Food Guru
The Better Food Guru shares with us her Rainbow Salad Primer and Five Rainbow Salad Recipes. This blog is jam-packed with wisdom, essential ingredients for a hearty salad, nutritionally loaded, and all the colours of the rainbow.
There's something in here for everyone.
Read MoreThere's something in here for everyone.
3 Kid-Approved, Protein-Rich Sheet Pan Recipes
Picky eaters at home? Not a problem! These 3 protein-rich, kid friendly recipes by @cookingforpeanuts will have the whole family rushing back for seconds ~ Enjoy!
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My Plant-Based Journey: Q&A with @vancouverwithlove
Making the switch to a plant-based lifestyle never looks the same for everyone — and that's ok! No matter the reason, we all share the same passion for delicious plant-based meals. Dive into this Q&A with @vancouverwithlove, and see her plant-based journey unfold.
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Making Something Out of Nothing: Pasta Edition
Strapped for time? Nothing in the fridge? Don't worry! The lovely @terianncarty has you covered in this comfy-cozy Pasta Edition of 'Making Something Out of Nothing." Get creative, have fun, and let's create some delicious meals.
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3 Mother's Day Desserts As Sweet As Her
Give your mom the dessert as sweet as her, with the tasty collection of plant-based recipes by @wakeupandkale. From colourful donuts to rich and decadent bars, these guilt-free recipes are sure to make your mom smile any day of the year!
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Mother's Day Meal Plan
This Mother’s Day, treat Mom to a day of mouth-watering plant-based goodness! With these quick and easy recipes, you’ll love spending the day creating delicious memories with the lady you love most! Whether surprising her with breakfast in bed, a tasty picnic treat with the fam, or a 3-course meal to cook together, we have you covered!
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7 Top Tips for Going Plant-Based
Making the switch the a plant-based lifestyle can seem daunting at first — we get it! That's why we're teaming up with the lovely, @vancouverwithlove to bring you her 7 simple tips for jumpstarting your plant-based journey. Let's get started!
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5 Colourful Spring Recipes
Welcome in the changing seasons with these 5 bright, colourful, and oh so delicious Spring recipes by @deliciously.earthy. From cakes to puddings, you'll love welcoming the colours of spring into your home. Enjoy!
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Asian sauces and how to easily make them at home
Whether looking for a marinade, dressing, or something mouth-watering to dip your favourite savory treats into, this blog has it all. Low on time? No problem! With your Vitamix High-Performance Blender, all 9 of these drool-worthy, Asian inspired sauces can be blended up in 10 minutes or less! So, grab those Vitamix Blenders and your fave Coconut Bowls for serving, and let's get blending!